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Coconut Ice Recipe

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 This recipe has been modified and is based on the Coconut Ice recipe from Cakes and Cookies by Imagine That
 
Ingredients
7 ½ cups castor sugar
150ml milk
25 grams butter
1 ¾ cups desiccated coconut
Pink food colouring 
18 cm square baking tin
 
Method
  1. Line the tin with grease proof paper.  Make sure there are no folds or crinkles in the cooking paper.
  2. Place the sugar, butter and milk into a pan over medium heat and bring the mixture to a boil.  Let the mixture simmer for four minutes, stirring all the time.
  3. Remove the pan from heat and stir in coconut.
  4. Pour half the mixture into the tin and leave it to cool a little.
  5. Add a few drops of food colouring to the other half of the mixture.  Pour it on top of the mixture in the tin and leave it to set.
  6. Cut the Coconut Ice into squares.
To download and print this recipe click here: Coconut Ice Recipe
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Hi and welcome to Learning 4 Kids!

Hi and welcome to Learning 4 Kids!

My name is Janice and I am an Australian Pre-Primary Early Childhood Teacher (5 and 6 Year olds). I have a Bachelor of Education (Primary Education) and Graduate Certificate of Early Childhood Education.

I have a strong passion and love for teaching and creating meaningful learning experiences for my students. What I love most is watching children discover in those amazing light bulb moments. I hope Learning4kids brings you some useful ideas.

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